I’m freelancing at the moment at an agency housed in The HUB. That means I’m spending my days in Sendling, and discovering its many charms.

 

 

 

 

 

 

 

 

 

 

 

 

One of these is Manouche. A tiny, hip Lebanese restaurant on Valleystraße. Apparently it’s the younger sister of the first restaurant Beirut Beirut, which is just on the other side of Implerstrasse. Many say it’s better. I haven’t tried it out yet because I can’t tear myself away from the ‘Cocktel’ I order at least twice weekly.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The ‘Cocktel’ is made of a flat bread  folded in half and filled with a mild salty cheese, mint leaves, olive oil, various spices, tomatoes, cucumbers, olives and sesame seeds. It’s just divine.

Plus I love the aesthetics of the place. Check out their super cool website.

Posted by:eleanormayrhofer

One thought on “Manouche Restaurant

  1. Hello, I love your blog posts! I'm looking for a travel writer in Munich…I see your a designer but perhaps you know some English Language writers? Can you reach out to me if you do? Thanks

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